CAW Architects’ latest educational project, The Center, is a reimagined food education and distribution system for the Oakland Unified School District.
Rooted in a commitment to social change, this transformative project integrates a central kitchen, culinary arts center, and urban farm, serving 34,000 students across 77 schools.
The Center’s design revolves around a central outdoor court, connecting classrooms, the central kitchen, and instructional garden. The central kitchen prioritizes locally sourced ingredients to provide freshly prepared meals, enriching students’ culinary experiences. As part of the district’s comprehensive food service plan, students will have the opportunity to engage with these meals through kitchens serving ample amounts.
CAW Architects implemented innovative solutions to enhance energy efficiency and building performance in the project. These include a CO2-based closed-loop refrigerant system and a heat-recovery loop to utilize waste heat for heating domestic water. The building boasts 100 percent daylight autonomy in key areas and a glare-free outdoor trellis. In addition, it features a solar-ready roof, with plans to install panels that will cut energy usage by 50 percent compared to traditional central kitchens.
The project unfolded in two phases, with the first phase featuring raised-bed sections, an outdoor kitchen with a pizza oven, classrooms, a greenhouse, and garden work areas. Serving as an educational destination, it allows students to learn about growing cycles and produce types while participating in meal preparation.
Future plans for the farm include science, health, and urban agriculture programs for high school students, as well as adult education initiatives. The greenhouse produces starter plants to support school gardens across nearly 60 schools within the district. The second phase aims to establish an urban farm, community garden, and nature play space, expanding the project’s educational and community impact.
